Hitachi Microwave Error Codes

Hitachi Microwave Error Codes Are you using the correct cooking procedure, wrapping method, food amount, accessories, containers, and so on? For Auto Cooking, if the food is undercooked or overcooked even after you check these points; perform zero-point adjustment of the Triple Weight Sensor. If you cook consecutive batches of cakes and cookies, use the metal tray after it has cooled down. If the metal tray is too hot, it can result in the food being burned.

Hitachi Microwave Error Code Solutions

CODE: C01
PROBLEM: The door was opened during adjustment of the Triple Weight Sensor. Close the door and press Cancel. Perform zero-point adjustment of the weight sensor.

CODE: C02
PROBLEM: Root cause is the ceramic tray is not inserted. Place only the ceramic tray in the oven, close the door, and press Cancel. Perform zero-point adjustment of the weight sensor.

CODE: C00
PROBLEM: This means the method for zero-point adjustment of the Triple Weight Sensor is wrong. Please ensure to place only the ceramic tray in the oven, close the door, and press “Cancel” button. After a few seconds, 0 is displayed and zero-point adjustment is completed.

Why is there smoke from the oven cavity during oven heating?

Please check if the wall in the oven cavity dirty? Is there any food crumbs or the like on the wall? Wipe them off with a well-wrung wet dishcloth.

Why is the fan sound still heard sometimes even after cooking is completed?

After cooking is completed or when “Cancel” is pressed, there are cases where the fan may run for about 10 minutes in order to cool down electrical components, but this is not a malfunction.When cooling completes, the fan stops automatically.

Why are there sparks when using the microwave oven?

Are you using the metal tray by mistake?
Are you using aluminum foil and heating food?
Did you place aluminum foil on the super grill tray unit?
Are the walls of the oven cavity, door glass, or the like in contact with aluminum foil or metal cooking goods?
Are there food crumbs, or the like on the walls of the oven cavity or ceramic tray?

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